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tea brick in a sentence

"tea brick" in Chinese  
  1. However, the tea may or may not be made of tea bricks.
  2. It has been long been traded as a tea brick between China and Tibet.
  3. In Mongolia, tea bricks were ubiquitous enough to be used as a form of currency.
  4. Many powdered tea bricks are moistened with rice water in pressing to assure that the tea powder sticks together.
  5. In parts of Mongolia and central Asia, a mixture of ground tea bricks, grain flours and boiling water is eaten directly.
  6. It's difficult to find tea brick in a sentence.
  7. Tea bricks for Tibet were mainly produced in the area of Ya'an ( formerly Yachou-fu ) in Sichuan province.
  8. Teas produced in this period were mainly tea bricks which were often used as currency, especially further from the center of the empire where coins lost their value.
  9. To produce a tea brick, ground or whole tea is first steamed, then placed into one of a number of types of press and compressed into a solid form.
  10. Some tea bricks were also produced from mature whole leaves, which typically required the use of a cooked rice slurry ( s | on ) to bind the tea brick together.
  11. Some tea bricks were also produced from mature whole leaves, which typically required the use of a cooked rice slurry ( s | on ) to bind the tea brick together.
  12. It is believed that it was through this trading network that tea ( typically tea bricks ) first spread across China and Asia from its origins in county, near Simao Prefecture in Yunnan.
  13. It was imported primarily in the form of hefty hard-packed tea bricks which allowed each camel to carry large quantities in a more compact manner and could also pass for units of currency.
  14. The long transport and storage times of the day unwittingly allowed the tea bricks to undergo prolonged exposure to the elements and to various microflora, which resulted in the aging, oxidation, and fermentation of green brick teas.
  15. Tea bricks are still currently manufactured for drinking, as in " pu-erh " teas, as well as for souvenirs and novelty items, though most compressed teas produced in modern times are usually made from whole leaves.
  16. In modern times bricks of " pu-erh " type teas are flaked, chipped, or broken and directly steeped after thorough rinsing; the process of toasting, grinding, and whisking to make tea from tea bricks has become uncommon.
  17. More:   1  2

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