1. Sesoned, boneless roast pork cut from a whole roast pig
2. Roast suckling pig
ORIGIN: Ital, from porco pig
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- Porchetta is celebrated in the form of a Austin, Texas.
- Game winners receive one pound of porchetta and a sourdough bun.
- The porchetta is today a popular dish in Venetian cuisine.
- Mostly,'La Porchetta Pronto'operates out of shopping centres.
- In Italy, the largest Porchetta family hails from the southern province of Campobasso.