boeuf bourguignonne meaning

• Noun: boeuf Bourguignonne
  1. Beef and mushrooms and onions stewed in red wine and seasonings
     - beef Bourguignonne

  Type of: dish

• boeuf:    Noun: boeufMeat fr ...
• beef bourguignonne:    Noun: beef Bourgui ...
• boeuf bourguignon:     /bøf boor-gē-nyɔ̃ ...

Examples

1. Cooks showed up at wine shops asking not just for " cooking wine, " but seeking out burgundy by name for their boeuf bourguignonne.
2. After calling up the recipe for boeuf bourguignonne, I clicked on Ingredients, which gave me a blown-up screen of just the ingredients.
3. Braising produces dishes like stews, pot roast, coq au vin, blanquette de veau, boeuf en daube, boeuf bourguignonne, moles, Chinese red-cooked chicken, tagines and osso buco.
4. But you can easily open any bottle and enjoy it with grilled meats and game, charcuterie, meat dishes braised with red wine like boeuf bourguignonne, roasted lamb or hearty pork dishes with a creamy sauce.