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in soy sauce in a sentence

"in soy sauce" in Chinese  
  1. Although she occasionally serves it marinated in soy sauce with brandy and scallions, her favorite fowl for stuffing is duck or chicken.
  2. Fish meat was marinated in soy sauce or vinegar or heavily salted so there was no need to dip into soy sauce.
  3. Semur Ayam, a dish of fried chicken in soy sauce gravy, uses glass noodles while Chinese parsley is used in Sop Ayam.
  4. In March 2008 in Australia, " carcinogens " were found in soy sauces there, and Australians were advised to avoid soy sauce.
  5. Carrots ( which you'll steam ) and shiitake mushrooms ( which you'll simmer in soy sauce and mirin wine ) also are delicious.
  6. It's difficult to find in soy sauce in a sentence.
  7. Thin slices of beef are marinated twice, first in pineapple juice and then in soy sauce, shrimp paste, lemongrass and toasted sesame seeds.
  8. The main courses, served with steamed rice, were chili-flavored prawns, braised beef in soy sauce, chicken in Indian spices and broccoli with black mushrooms.
  9. They also carry less-mainstream selections, such as chocolate-covered grasshoppers and bumble bees in soy sauce, which are perennially displayed in the store's front windows.
  10. However, this Malaysian version is a lot simpler, which only consists of beansprouts stir fried with chopped shallot, garlic and chili in soy sauce.
  11. The berries are traditionally simmered into dark-brown tsukudani, but nowadays are also available as " shoyu-zuke ", which is just steeped in soy sauce.
  12. Ms . Simonds'recipe next instructs you to coat the entire duck in soy sauce and cornstarch, and then to fry it whole in peanut oil.
  13. This is what you will get : a platter of duck delicacies like poached duck webs in hot mustard and duck gizzards in soy sauce.
  14. First the grand entry up a white marble staircase, the toasts to friendship, and the " superb shark's fin in soy sauce " and other banquet dishes.
  15. Some diners take a wad of pickled ginger, which is intended as a palate refresher, drench it in soy sauce, and pile it on top of their sushi.
  16. Some diners take a wad of pickled ginger, which is intended as a palate refreshener, drench it in soy sauce, and pile it on top of their sushi.
  17. More:   1  2  3  4

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