lactobacillus casei meaning

• [Medicine]
  A rod-shaped bacterium isolated from milk and cheese,dairy products and dairy environments,sour dough,cow dung,silage,and human mouth,human intestinal contents and stools,and the human vagina.

• Isolation and identification of lactobacillus casei from natural fermented meat products
• Fermentation properties of 4 strains of lactobacillus casei isolated from traditionally home-made koumiss in inner mongolian of china
• Results indicate that lactobacillus casei possesses probiotic properties and can be used as oral vaccine carrier to deliver heterologous antigen
• The result of his efforts was the successful culturing of " Lactobacillus casei " strain " shirota ".
• Yakult is a fermented dairy probiotic drink made from Yakult s proprietary probiotic bacterium, " Lactobacillus casei Shirota ".
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  ica is fermented by the following Lactic acid bacteria : Lactobacillus casei, Lactobacillus plantarum, Lactococcus lactis and Leuconostoc mesenteroides.
• Lactobacillus reuteri in infants and lactobacillus casei and bifidobacterium breve in children have been found to be effective in the treatment of constipation.
• Lactobacillus casei has been shown to produce a microcin which is inhibitory to a broad spectrum of gram-positive and gram-negative pathogens.
• The main claimed benefit of Actimel is the strengthening of the body's natural defences through the use of patented bacterial culture called " Lactobacillus casei"
• Lactobacillus plantarum, lactobacillus acidophilus, lactobacillus casei have all demonstrated effectiveness in the treatment and management of SIBO . Conversely lactobacillus fermentum and saccharomyces boulardii have been found to be ineffective.

• "lactobacillus casei" meaning in Chinese: 干酪乳杆菌
• "lactobacillus casei" meaning in Japanese: カセイ菌